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Soft pancakes cradle a luscious red bean filling, complemented by a hint of rich butter for a harmonious indulgence.
Each layer showcases the finesse of Japanese culinary artistry, inviting you to savor the perfect balance of textures. Crafted with great care, each creation takes about two days to ensure perfection.
Meticulously crafted over 6 hours using premium Hokkaido azuki beans and other raw ingredients from Japan.
Each element, painstakingly created in-house from red bean to mochi, delivers a symphony of authentic flavors and textures in every spoonful
— an ode to Japanese culinary craftsmanship.
Blending the pure essence of premium Japanese matcha with carefully selected ingredients, this delicate dessert reveals a symphony of nuanced flavors and a silky texture with each bite. From the rich matcha infusion to the velvety jelly, every element is intricately fashioned in-house.
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